BBQ Depot

All Natural Wood Smoking Chips are used to add smoke flavor to food cooked on a gas or charcoal grill. 100% Natural Wood Chips With NO Additives Great For Use In Smoker Trays Choose From: * Hickory Wood Chips - Most Commonly Used For Smoking - Sweet To Strong, Heavy Bacon Flavor. Great With Poultry, Pork, Ham Beef And Sausage
* Mesquite Wood Chips - Strong Sweet Hard Flavor. Great With Rich Flavored Meats Like Beef, Duck, Fish, Chicken And Lamb. Also Good Fro Seafood And Vegetables
* Oak Wood Chips
* Apple Wood Chips - Very Delicate With A Hint Of Sweetness. Great With Fish, Pork, Poultry And Light Meat Game Birds
* Cherry Wood Chips - Mild And Fruity. Use With Vegetables, Seafood, Ribs, Chicken, Steaks, Venison And Beef Based Sausages
* Maple Wood Chips
* Alder Wood Chips - Very Mild With Slightly Sweet Subtle Fruity Flavor. Use With Fish, Poultry, Burgers, Vegetables, Lamb And Sausage
* Jack Daniels Wood Chips - Made From 100% Oak Aging Barrels. Distinctive Flavor Of Jack Daniel's Tennessee Whiskey