As a tabletop counter-top unit the G-Sport is the only full-size grill tested and approved to be used on combustible surfaces such as wood.
As a replacement for traditional built-in models this grill can be placed directly on the counter-top of an outdoor island - no cut-out opening required - allowing for greater flexibility in the use of the outdoor space.
As a permanent grill on a stand the G-Sport is offered with an optional pedestal base designed for easy assembly. Four thumbnail screws inserted on the underside of the pedestal tabletop at each corner fasten the legs of the grill securely to the base. The convenient design of this unit makes it easy to transport to sporting events or vacation destinations. Simply remove the thumbnail screws from the underside of the tabletop and lift the grill off the pedestal. Tool/Towel bars located on either side of the grill also serve as handles for carrying.
Convective grills cook food with 100% hot air and hot air dries out food. But TEC's ceramic infrared burners cooked with 35% infrared heat and 65% hot air so food retained more of its natural juices. All other infrared grills today use these ceramic burners but TEC's new patented grilling system cooks with 100% infrared energy. These grills totally eliminate the hot air associated with gas grilling so food retains the maximum amount of moisture.
Uniform Distribution of Heat - No Hot or Cold Spots All other grills sold today whether they are infrared or not have hot and/or cold spots across the cooking surface. This is because the burners in these grills cannot distribute the heat that they generate evenly. But there are no hot or cold spots on the new TEC grills. So you can cover the entire grilling surface with steak chicken or hamburgers and each piece will cook exactly the same in the same amount of time. Enhanced Charbroil Flavor An important part of TEC's patented infrared technology is the radiant glass panels located between the burner and the cooking grids. These panels like the glass designed for residential stove-tops are developed to withstand high temperatures. When heated they radiate 100% infrared energy. But they also function much like charcoal to create TEC's famous outdoor grill flavor. When drippings from food touch the surface of the heated glass they are incinerated producing a smoky vapor that infuses food with our delicious charbroil taste.
Virtually Flare Proof The patented design of TEC's new grilling system includes a radiant glass panel located between the burner and the cooking grids. These panels not only emit 100% radiant energy they block rising hot air preventing it from contacting the food and drying it out.
Reaches maximum infrared searing temperatures in 7 minutes after preheating on high fire with the hood closed.
100% 304 Stainless Steel Burners The ceramic burners used in other infrared grilling systems today are known to be fragile - susceptible to moisture damage and impact breakage. But TEC's patented 304 stainless steel infrared burners are ultra-tough and built to last. These burners have been cycled in laboratory testing for thousands of hours and have proven to be virtually indestructible.
Fuel Efficient Green Grilling TEC's new patented burner systems are the most fuel-efficient burner systems ever developed for grilling. In fact laboratory tests indicate that TEC grills are over 50% more energy efficient than traditional convection grills. And because the amount of harmful emissions produced by a burner is directly proportional to the amount of fuel the burner consumes TEC grills also reduce emissions by 50% or more.