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Hickory Flavor Wood Chips
Wood Chips Are Great For Adding Wood Smoke Flavor To Foods
They Can Also Be The Perfect Alternative To Charcoal Briquettes As A Heat Source For Grilling
Great For Steaks Chops and Even Vegetables Are Transformed By Smoke Into Something Inexpressible.
Directions :
Add Soaked and Drained Mesquite Wood Chunks Directly Onto Hot Coals Or In Your Smoker Box To Impart Great Flavor To Your Food.
Weber old number : 17053
2 lb bag
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