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Hickory Flavor Wood Chunks
Wood Chunks Are Great For Adding Wood Smoke Flavor To Foods
They Can Also Be The Perfect Alternative To Charcoal Briquetts As A Heat Source For Grilling
Great For Steaks Chops and Even Vegetables Are Transformed By Smoke Into Something Inexpressible.
Add Soaked and Drained Mesquite Wood Chunks Directly Onto Hot Coals Or In Your Smoker Box To Impart Great Flavor To Your Food.
4 Pound Bag
Old Part 17056
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