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Wood Chunks Are Great For Adding Wood Smoke Flavor To Foods
They Can Also Be The Perfect Alternative To Charcoal Briquettes As A Heat Source For Grilling
Great For Chicken or a brisket and Even Vegetables Are Transformed By Smoke Into Something Inexpressible.
Directions :
Add Soaked and Drained Pecan Wood Chunks Directly Onto Hot Coals Or In Your Smoker Box To Impart Great Flavor To Your Food.
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$110.00 $55.99
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$16.47
$394
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