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Briquette Trays

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Briquette Trays are a popular method of spreading the flame evenly across the cooking surface by utilizing a stainless steel tray with ceramic briquettes. This is a great system as the ceramic rocks will hold the heat longer and more evenly. Metal alone is not a great heat conductor. Ceramic holds heat and radiates this heat across the cooking grates. Many grills of the past as well as luxury grills of today use this system. Think of why the Big Green Egg uses a ceramic dome to hold temperature steady. Ceramic briquettes utilize the same heat holding concepts as the Egg.


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