Features

• Two convection main burners at 32000 BTU/hr
• Can easily convert infrared burner to convection burner for InfraVection
• 542 sq. in. total grilling area (362 EGA)
• All 304 Stainless
• 18-8 stainless steel construction with heli-arc welded seams and no mechanical fasteners
• Double skin hood with stay-cool full-width stainless steel tubular knurled handle.
• Stainless steel V-grilling grids enhance flavor and reduce flare-ups.
• Removable stainless steel warming rack and drip tray.
• Push-button rapid-start electronic ignition.
• Hand-polished mirror finish accents.

 The Benefits of Infrared Technology

1. These grills produce food to rival anything you've ever tasted in a fraction of the time you're used to spending.
2. More Flavorful Food - Intense direct heat enhances natural flavor for succulence and taste that rival the finest steakhouses.
3. More Efficient - Solaire infrared burners are ready to grill in just three (3) minutes and cook twice as fast as traditional burners.
4. More Convenient - With shorter grilling times grilling can become part of your everyday lifestyle not just a weekend event. And since infrared heats food directly not the air around it grilling year-round even in frigid weather is no problem.
5. Fewer Flare-Ups - Because there is no secondary heat element to trap grease flare-ups are virtually eliminated. Drippings instantly vaporize adding a great natural flavor to your food.
6. Versatile - Grill anything like a pro from steaks to seafood chops and vegetables.
7. Charcoal-Like Grilling with No Hassle - Get the great flavor of an intensely-hot charcoal fire with the control convenience and consistency of gas.